![]() It is the perfect dessert, originating from China, and a must-have item in any authentic Chinese restaurant.Red bean paste, 豆沙 in Chinese, is a sweetened bean paste that is often used as a filling Asian pastries, such as mooncakes, mochi, or baked breads. Picture this -crispy, golden crepe enveloping a sheet of warm, velvety red bean paste. Chinese people call all stuff pancake, bread or small cookie as Bing (饼). Unlike the crispy and savory texture of scallion pancake, red bean paste pancake has a soft shell with soft and sweet filling. What is the difference between red bean paste and scallion pancake? Chinese people call all stuff pancake, bread or small cookie as Bing(饼). ![]() Red bean paste Bing (豆沙饼) is a great variation of Chinese scallion pancake. As it is very soft, we can shape it with hands. Shape into a pancake around 12cm to 15 cm in diameter. And then roll it up to form a long log and circle the long log to form small round dough. Spread around 1 and 1/2 tablespoon red bean paste evenly on surface. Although, you could always use less sugar when making them and instead opt for a healthier filling perhaps mashed bananas or poached apple and cinnamon? They can be enjoyed once in a while as a treat. Is dorayaki healthy? As they contain quite a large amount of sugar they are not exactly a healthy option for breakfast.
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